Traditional
A2 Desi Buffalo Ghee
Rich, creamy, slow-cooked white bilona ghee with the naturally higher fat that buffalo milk is prized for.
From
₹899
Bestseller
A2 Desi Cow Bilona Ghee
Hand-churned from grass-fed indigenous cows. Rich in A2 beta-casein, golden aroma and the granular danedar texture of real Vedic ghee.
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| Milk | A2 desi cow, grass-fed |
|---|---|
| Method | Two-way wooden bilona |
| Texture | Granular (danedar) |
| Jar | Food-grade glass |
About this ghee
Prepared from naturally cultured whole-milk curd — never raw cream or butter — using the traditional two-way wooden bilona churn. Slow-cooked on a wood flame to preserve the butyric acid, essential fatty acids and vitamins A, D, E and K that industrial ghee cooks away. Easy to digest and naturally lactose-friendly.
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